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Ghirardelli, 60% Cocoa Bittersweet Chocolate Baking Chips, 10 oz (283 g)

By Ghirardelli

MSRP:
AU$8.37
Our Price:
AU$7.25
You Save:
AU$1.12 (13)
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In Stock
  • Product Code: GHI-61274
  • UPC Code: 747599612749
  • Package Quantity: 10 oz (283 g)
  • Dimensions: 7.4 x 4 x 1 in, 0.65 lbs (0.29 kg)

Product Overview

Description
  • All Natural
  • Founded in 1852
  • Premium Baking Chips
  • Kosher Dairy
  • 60% Cacao Intense Chocolate Taste
  • Moments of Timeless Pleasure

The luxuriously deep flavor and smooth texture of Ghirardelli Premium Baking Chocolate delivers the ultimate chocolate indulgence. We hand-select the world's finest cocoa beans and roast them to perfection, then blend the purest ingredients to achieve our award-winning chocolate. Experience the Ghirardelli difference:

  • All Natural ingredients
  • Intensely rich and perfectly balanced taste
  • Finest grind for smoothest texture and easiest melting

Our formulation for our Ghirardelli 60% Cacao Bittersweet Chocolate Chips is our highest cacao content chip, delivering an intensely rich yet balanced chocolate sensation.

Suggested Use

Ghirardelli Chocolate Chip Cookies (Yield: 4 dozen cookies)

  • 2 1/4 cups unsifted flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 1 cup (2 sticks) butter, softened
  • 3/4 cup sugar
  • 3/4 cup brown sugar, packed
  • 2 tsp vanilla extract
  • 2 eggs
  • 10 oz Ghirardelli 60% Cacao Bittersweet Chocolate Chips
  • 1 cup chopped walnuts or pecans (optional)

Preheat oven to 375°F. Stir flour with baking soda and salt; set aside. Beat butter with sugar and brown sugar at medium speed until creamy. Add vanilla and eggs, one at a time, mixing on low speed until incorporated.

Gradually blend dry mixture into creamed mixture. Stir in chocolate chips and nuts (if desired). Drop by tablespoon onto ungreased cookie sheets. Bake for 9 to 11 minutes or until golden brown.

Chocolate Melting Instructions:

Stove Top: Place chips in double boiler over gently simmering (not boiling) water. Stir chips constantly until melted.

Microwave: Heat chocolate in a microwave safe container at medium powder (50%) for 1 to 1 1/2 minutes. Stir until bowl no longer feels warm. Continue heating at 15-30 seconds intervals, stirring until smooth.

Other Ingredients

Bittersweet chocolate (unsweetened chocolate, sugar, cocoa butter, milk fat, soy lecithin- an emulsifier, vanilla). May contain milk.

Warnings

Store in a cool and dry place.

Visit Manufacturer's Website
Supplement Facts
Serving Size: 16 chips (15 g)
Serving Per Container: about 19
  Amount Per Serving %DV*
Calories 80  
Calories from Fat 50  
Total Fat 6 g 9%
Sat Fat 3.5 g 17%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 0 mg 0%
Total Carbohydrate 8 g 3%
Dietary Fiber 1 g 5%
Sugars 6 g  
Protein 1 g  
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   6%
*Percent Daily Values are based on a 2,000 calorie diet.

iHerb Customer Reviews

5 Stars
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3 Stars
(4)
2 Stars
(1)
1 Stars
(0)
 

Good

Posted by 5749586358280002317 on May 23, 2016

Good

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👌 يمي

Posted by 5465814679391308178 on May 22, 2016

لذيذه مع الكوكيز و الهوت تشوكليت و لحالها 😋😋

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yum

Posted by Reviewer1901699 on May 16, 2016

quality!

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Delicious!

Posted by MikeMember on May 12, 2016

These chips are great whenever you want a bit of chocolate as a snack or mixed in with trail mix or granola.

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good for home baking

Posted by Reviewer1431249 on Jan 15, 2016

it's more big size than other chocolatechips. good for chocolatechips baking.

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