Eden Foods, Agar Agar, Sea Vegetables Flakes, 1 oz (28 g)
Priced together: AU$18.81 Priced separately: AU$21.27
Eden Agar Agar Flakes (Kanten) is a vegetable gelatin made of a variety of sea vegetables with strong thickening properties. The seaweeds are boiled to a gel, pressed, dried and crushed into flakes.
Perfect for desserts, pie fillings, baked good fillings, puddings, parfaits, fruit or vegetable aspic, and more. The flakes dissolve in hot liquids, and thicken as it cools.
To Prepare: Add 4 tablespoons of flakes to 4 cups fruit juice or stock, bring to a boil, reduce heat and simmer 5 minutes or until dissolved. Add fruits or vegetables and cool until firm.
|Serving Size: 1 Tablespoon (2.5 g)|
|Servings Per Container: 11|
|Amount Per Serving||% Daily Value*|
|Calories from fat||0|
|Total Fat||0 g||0%|
|Total Carbohydrate||1 g||0%|
|Dietary Fiber||1 g||4%|
|* Percent daily values are based on a 2,000 calorie diet. Not a significant source of saturated or trans fat.|