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Eden Foods, Organic, Tamari Soy Sauce, 20 fl oz (592 ml) (Discontinued Item)

By Eden Foods

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AU$1.61 (12%)
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The item is currently out of stock and replenishment is unconfirmed.

Out of Stock - Discontinued
  • Product Code: EDN-01159
  • UPC Code: 024182011593
  • Package Quantity: 20 fl oz (592 ml)
  • Dimensions: 3.1 x 3.1 x 9 in, 2.3 lbs (1.04 kg)

Product Overview

  • Naturally Brewed
  • Kosher Parve
  • Good Food · Good Reason · Health & Happiness
  • OCIA Certified Organic

Organic Tamari

This Tamari is the type of soy sauce characterized as Wheat Free. Fermented more quickly than traditional tamari by raising the temperature of the mash. Koji inoculated organic soybeans are aged for six months in this accelerated brewing process. Tamari was originally the liquid that rose from miso during fermentation. Today it is the mash brewed as a sauce. Its flavor reminds one of miso, much more pronounced than shoyu. In Japan, tamari is used in food manufacturing. Shoyu is for cooking.

Meticulous tracking and audited records guarantee the purity of this food from the farm to your table.

Other Ingredients

Water, organic soybeans, sea salt, organic grain alcohol (to preserve freshness), koji

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Supplement Facts
Serving Size: 1 Tablespoon (15 ml)
Servings Per Container: 40
  Amount Per Serving % Daily Value*
Calories 15  
Calories from Fat 0  
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Trans Fat 0 g  
Cholesterol 0 mg 0%
Sodium 860 mg 36%
Potassium 80 mg 2%
Total Carbohydrate 2 g 1%
Dietary Fiber 0 g 0%
Sugars 0 g  
Protein 2 g 4%
Vitamin A   0%
Vitamin C   0%
Calcium   0%
Iron   2%
* % Daily Values are based on a 2,000 calorie diet.

iHerb Customer Reviews

5 Stars
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1 Stars

The best tamari soy sauce you can buy, great value size

Posted by Reviewer2283039 on Apr 12, 2013

I go through a lot of tamari, and I was very pleased to find this 20 oz. size as an alternative to the common 10 oz. Eden Foods is a stellar food company. They are the U.S.'s first third-party organic food manufacturing facility. Their tamari soy sauce is made by those skilled in ancient methods of koji Aspergillus oryzae fermentation. Koji spore inoculated whole soybeans are aged in cedar casks through two full cycles of the seasons. It is the real deal. Unlike most soy sauces, tamari does not have wheat in it and is gluten-free. And as opposed to refined table salt, this contains sea salt.

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3 people found the following review helpful

Great soy sauce

Posted by khessel on Aug 17, 2012

I love having an alternative to the typical soy sauce made from GMO soy beans. It also tastes great.

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2 people found the following review helpful

Amazing taste and really good product

Posted by Coupon-Code-CEC033 on Nov 06, 2012

High quality, will buy again.

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1 person found the following review helpful


Posted by holahola on Mar 06, 2013

The only one I use, taste great!

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1 person found the following review helpful

Good alternative

Posted by LantauMama on Jun 10, 2013

Good alternative to other tamari sauce - nice that it is organic and gmo free.

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1 person found the following review helpful

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