Hodgson Mill, Insta-Bake, Varitery Baking Mix with Buttermilk, Whole Wheat, 32 oz (907 g)
By Hodgson Mill20 Reviews
Expiration Date: Sep 2015
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Perishable items (such as flax oils or certain probiotics) generally have shorter expiration dates. Although our warehouse is fully air-conditioned, these more fragile items are put in cold storage (freezer or refrigeration unit) for maximum freshness.
Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.
Shipping Weight: 2.48 lbs (1.12 kg)
The Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product Code: HDM-02020
- UPC Code: 071518020200
- Package Quantity: 32 oz (907 g)
- Dimensions: 2.2 x 6.2 x 8.3 in, 2.1 lbs (0.95 kg)
- Premium Quality
- Whole Grain
- No Trans Fat
- All Natural - Stone Ground
- Recipes on Back!
- Sealed Inner Pouch
- Whole Grain • Good Food
Rich in Whole Grain to help reduce the risk of heart disease and certain cancers.
The Food and Drug Administration agrees that "diets rich in whole-grain foods and other plant foods and low in total fat, saturated fat, and cholesterol may reduce the risk of heart disease and some cancers!"
2 cups Hodgson Mill Insta-Bake Baking Mix
1-1/4 cups Milk
2 Tbsp Vegetable Oil
2 Tbsp Sugar (optional)
Combine all ingredients in a mixing bowl until smooth. Pour 1/4 cup batter onto medium hot griddle or non-stick frying pan. Cook until dry around the edges and bubbles begin to break on surface. Turn; cook until golden brown. Yield 10-12 pancakes. For thinner pancakes: add milk to batter until desired consistency is reached.
Whole wheat flour; unbleached and unenriched wheat flour; leavening (GDL); wheat-starch; buttermilk solids; sweet whey; leavening (baking soda); salt.
This package sold by weight, not by volume.
Contents may have settled during shipping.
|Serving Size: 1/3 cup dry (40 g)|
|Servings Per Container: about 23|
|Amount Per Serving||% Daily Value*|
|Calories from Fat||10|
|Total Fat||1 g||2%|
|Saturated Fat||0 g||0%|
|Trans Fat||0 g|
|Total Carbohydrate||29 g||10%|
|Dietary Fiber||3 g||12%|
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your caloric needs:|
|Total Fat||Less than||65 g||80 g|
|Sat Fat||Less than||20 g||25 g|
|Cholesterol||Less than||300 mg||300 mg|
|Sodium||Less than||2400 mg||2400 mg|
|Total Carbohydrate||300 g||375 g|
|Dietary Fiber||25 g||30 g|
iHerb Customer Reviews
very good mix, great price
This mix makes excellent pancakes that don't taste "too wheatey", if you know what I mean. My nine year old son and husband both thought they were delicious. I also used it as the crust in a Paula Deen peach cobbler and an apple cobbler recipe. It was equally delicious, and no I did not use a whole stick of butter. Highly recommend this product.