Here we use only sweetener erythritol
People who manage blood glucose are appreciated
I am glad because maltitol and sucralose are also unused.
The sugar restricted snacks are always handmade
It was inconvenient for portable snacks etc.
It is saved when there is something that is still commercially available like this.
Although it is sugar 0g for display,
Total carbohydrate is 18 g and dietary fiber is 8 g
For those who manage blood glucose at around 8 g /
Is it a little higher sugar? And calculate it,
I think that it is good to think about how to eat or devise after eating dietary fiber.
How to write nutritional components of carbohydrates, dietary fiber, carbohydrates in Japanese products
Although it is a bit different, it is hard to understand,
Apparently, how to calculate carbohydrates in overseas nutritional component notation,
It seems to be the calculation of total carbohydrate amount - dietary fiber amount = sugar mass.
