iHerb Customer Reviews
Great wheat alternative
Posted by Reviewer2390522 on Nov 18, 2009
Great product for anyone that cannot have wheat.
Great GF flour
Posted by Reviewer2212746 on Nov 28, 2009
I mix the garbanzo and sorghum flours for most of my gluten free baking.
nice for baking
Posted by Reviewer1949128 on Apr 22, 2010
Great in gluten free breads
Good GF flour.
Posted by Reviewer1157187 on May 12, 2010
We like this flour for cookies and cakes.
Best gluten free flour for me
Posted by Reviewer1673244 on Oct 07, 2010
This flour is my favorite baking flour. It is naturally sweeter than any other flour I tried; I use it for muffins and pancakes without any other sweetener.