Foods Alive, Agar Powder, Plant Based Gelatin, 2 oz (56 g)

Our powdered Agar has a gel strength between 500-725 gcm and can be substituted for gelatin in a 1:1 ratio. 1 teaspoon of agar powder is equivalent to 1 teaspoon of gelatin powder. Recipes may vary, so adjust accordingly.

Agar powder makes an excellent gelling agent for jams, jellies, puddings, gummy treats, desserts, vegan cheese, and many other recipes.

This product is sold by weight not volume. Settling of contents may occur during transit. 

While iHerb strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by iHerb.