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iHerb Customer Reviews

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Creamy

Posted by iHerb Customer on May 03, 2016 | Verified Purchase

This is very good. Very happy discovery. Tahini in Japan is not good. This is lovely and creamy. Will buy again.

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Excellent.

Posted by iHerb Customer on Apr 07, 2016 | Verified Purchase

Love it because it has not been heated at all like some of the other brands. Much healthier. Organic is a plus but raw is everything. No heat keeps it alkaline. Creamy and delicious.

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good stuff

Posted by iHerb Customer on Apr 16, 2014 | Verified Purchase

excellent quality thus the price to match, keeps well in the fridge, so far the best I have tasted , definitely a 5 star!

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I really like this

Posted by iHerb Customer on Dec 11, 2016 | Verified Purchase

Based off of other reviews I was expecting this to have a strong overpowering taste. But to me it is actually pretty bland, so I can mix this with other things to get more flavor. I really enjoy this on my salads

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good

Posted by iHerb Customer on Dec 12, 2015 | Verified Purchase

i like it with dates ,, so delicious

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Tasty and versatile

Posted by iHerb Customer on Nov 17, 2017 | Verified Purchase

This tahini goes really well both with sweet and savoury meals. Nice packaging design is a plus for me as well. Recommended.

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Good product

Posted by iHerb Customer on Jun 24, 2017 | Verified Purchase

I've just started using tahini but this seems like a good product.

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Good tahini

Posted by iHerb Customer on Apr 22, 2017 | Verified Purchase

I used it for making hummus. This tahini was fresh, nice consistency and flavor. I'll buy it again.

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This is an amazing product.

Posted by iHerb Customer on Mar 09, 2017 | Verified Purchase

Dastony organic Sesame Tahini is an amazing food,. makes wonderful kale salad, humus, dressings, and is very nutritious

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Best Tahini

Posted by iHerb Customer on Oct 03, 2016 | Verified Purchase

Some reviewers prefer the raw tahini from Artisana because it doesn't have the bitterness normally found in a tahini (Artisana's tahini is the least bitter of all brands, raw or roasted, that I have tried). However, I think the Artisana brand is a little bland, with a slightly greasy aftertaste (almost like congealed animal fat used for making gravy). However, I think the Artisana brand is good for sweet dressings and desserts (it's raw and not salty). I found this Dastony brand of tahini to be the best tasting because it has a strong, deep flavour which is excellent for savoury dips and salad dressings. This Dastony tahini is also smooth and creamy (just like the Artisana brand).

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1-10 of 15 total

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