iHerb Customer Reviews
Great for baking
Posted by Reviewer2968957 on Apr 14, 2013
I love using Almond Flour in my homemade baking mix. I make up a huge batch of this mix all the time, which has about 12 cups of every kind of flour I can think of in it... to use for pancakes and waffles or muffins. I kind of make it different every time depending upon what is in the house, but I love to use all different kinds of flours - whole wheat, brown rice flour, graham flour, spelt flour, quinoa flour, etc. I also grind up rolled oats and use a cup of oat flour. Also wheat and oat bran... Last time I tried using a cup of the almond meal / flour and it gave my pancakes and waffles a great light and soft / crispy edged texture. Next time I'll add 2 cups in! I've read that you can use it to substitute about 1/3 or your recipe's flour. Try it!
Nice almond flour
Posted by Reviewer3286142 on Mar 12, 2012
Very good almond flour
A nice product!
Posted by Reviewer2869993 on Mar 21, 2011
This is a good product, and can be used in cake and cookie recipes as well as to make yummy marzipan:) I like this a lot better than the unblanched ones.
Perfekt for maccroons
Posted by Reviewer1541199 on Jul 01, 2012
Easy to work with and good taste.
Use in place of flours
Posted by Reviewer1966775 on Jun 01, 2009
Almond Meal is a great alternative for gastric by-pass surgery diets when avoiding flours. Almonds are a good thing!!