iHerb Customer Reviews
Makes pastry even better
Posted by Reviewer2790884 on Aug 15, 2011
Not flour -- just almond meal. Great in pastries. And much easier than trying to grind it myself. Will buy again.
Great for baking
Posted by Reviewer2968957 on Apr 14, 2013
I love using Almond Flour in my homemade baking mix. I make up a huge batch of this mix all the time, which has about 12 cups of every kind of flour I can think of in it... to use for pancakes and waffles or muffins. I kind of make it different every time depending upon what is in the house, but I love to use all different kinds of flours - whole wheat, brown rice flour, graham flour, spelt flour, quinoa flour, etc. I also grind up rolled oats and use a cup of oat flour. Also wheat and oat bran... Last time I tried using a cup of the almond meal / flour and it gave my pancakes and waffles a great light and soft / crispy edged texture. Next time I'll add 2 cups in! I've read that you can use it to substitute about 1/3 or your recipe's flour. Try it!
Posted by Reviewer1230394 on Feb 28, 2012
Posted by 5533973855579802476 on Oct 09, 2014
This is a nice meal of almonds. Nice texture and taste.
Posted by Reviewer2775722 on Sep 21, 2011
Love the price and the product! Very happy customer here.